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Allergy Advice

(V) Denotes dishes which are vegetarian. (VE) Denotes dishes which are vegan. (GF) Denotes dishes which are gluten-free.

Before you order your food and drinks please speak to a member of our team if you would like to know about our ingredients or for allergy information. Some fish dishes may contain bones. All dishes are subject to availability. Whilst we take every care to preserve the integrity of our vegetarian products, we must advise that they are handled in a kitchen using a multi-use kitchen environment.

Due to the presence of nuts in our restaurant, there is a small possibility that nut traces may be found in any of our dishes. All of our dishes contain celery, cereal containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, nuts, wheat and sodium metabisulphite.